Narai Asian Cuisine ^^^¾

320 4th Ave E, Olympia

Date of visit: 3/14/10

What we had: Tom Yum Noodle Soup w/ Seafood Combo, Yellow Curry w/ Chicken, Narai Noodle Soup w/ Chicken, Crispy Spring Rolls, Fresh Spring Rolls

I'll start with the Tom Yum Soup. Flavor. Flavor. Flavor. Complex, rich, flavors and aromas. You can tell this soup was made with love. Not just your run-of-the-mill love either. We're talking a hot and steamy affair that you can want to sink your teeth into and savor for hours. My guilty secret: I took home the leftover broth and added brown rice for lunch today. Oh my...

The star of the yellow curry is the rich, coconut milk that adds a sweetness to complement the bold curry flavors. Good choice for someone who likes curry, but isn't ready to try the bold Pumpkin Carrot Curry yet. Tip: The sauce is on the generous side, so you may want to order a side of rice to-go for your leftovers.

The only soup without coconut milk, the Narai Noodle Soup is similar to Vietnamese Pho, but more subtle. Be sure to add basil, cilantro, and ask for the garlic chili sauce to add more depth in flavor.

Not the best spring rolls in town, but good for the price. The peanut sauce is good, but the sweet chili sauce is a bit too cloying.

Overall, this is my new favorite for Thai in Oly.